These soft boiled eggs wrapped in spicy sausage and drizzled with a creamy mustard sauce are a twist on Scotch eggs. Use your favorite seasoned sausage or combine them like I did! This recipe has incredible flavors and textures that make for a mouth-watering breakfast everyone will LOVE and devour! Food Advertising by Start by…
Toasted Corned Beef & Cabbage Sliders With Mustard Sauce
These Toasted Corned Beef and Cabbage Sliders with Mustard Sauce are an incredibly delicious meal to make for St. Patty’s Day! I must warn you, you WILL want to make them more often than just once a year after you try these babies! The beef is slow cooked, piled with tender cabbage on top and…